Posted on | April 23, 2012
Written by | BevNetwork
On April 10th, over 30 Guild of Sommeliers members attended the Wines of Chile Master Class at Corkbuzz Wine Studio, led by Master Sommelier Fred Dexheimer. He was joined by fellow Master Sommeliers Laura Maniec (co-owner of Corkbuzz Wine Studio) and Cameron Douglas to discuss the four flights of wine featuring Sauvignon Blanc, Pinot Noir, Syrah and Carmenère from various regions of Chile.