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Louis Max Hosts Tasting and Luncheon

Posted on  | October 28, 2013   Bookmark and Share
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On September 18th and 19th, Phillippe Bardet, President of Louis Max, came to New York to host a pair of tastings of the portfolio of Burgundies for New York-based wine press and trade along with representatives of importer Slocum & Sons and the Liberty Fine Wine Selections divison of Southern Wine & Spirits.


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