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Champagne Taittinger Shines at 25th James Beard ‘Chefs & Champagne’ in Southampton

Posted on  | August 26, 2015   Bookmark and Share
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Champagne Taittinger was the exclusive Champagne poured at the 25th anniversary of the James Beard “Chefs & Champagne” event, held on July 25th at Wölffer Estate Vineyard in Southampton. This year, the event honored TV personality, chef and author Carla Hall. Carrie Lyn Strong, Wine Director at Aureole New York and Taittinger’s Sommelier Ambassador created a spectacular Champagne tower on stage to celebrate Hall and the participating chefs. More than 40 chefs prepared signature summer dishes for hundreds of guests to enjoy alongside Taittinger, at the foundation’s largest fundraising event of the year.

Carrie Lyn Strong, Taittinger Sommelier Ambassador









Patrick Cappiello, Pearl & Ash









Susan Ungaro, James Beard Foundation; honoree Carla Hall; and Carrie Lyn Strong










George Mendes, Aldea









Nicolas Delion, Taittinger; and Carrie Lyn Strong









Colleen Grapes, Oceana; Luis Jaramillo, BR Guest Hospitality; Patti Jackson, Delaware & Hudson; and Jamie Leeds, Hank’s Oyster Bar










Champagne Taittinger at Wölffer Estate Vineyard in Southampton


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