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José Cuervo’s Reserva de la Familia Celebrates Summer at Talde

Posted on  | August 26, 2015   Bookmark and Share
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Reserva de la Familia celebrated the flavors of summer with celebrity chef Dale Talde at his Park Slope restaurant Talde on August 3rd. Dale created a special pairing menu to highlight grilled peaches, the perfect seasonal complement to the flavor profile of Cuervo’s Reserva de la Familia.

Dale Talde, chef/owner of Talde









Talde’s Old Fashioned cocktail made with Reserva de La Familia and grilled peaches, paired with Char Sui Pork


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