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Boodles British Gin Introduces Mulberry in America

Posted on  | November 9, 2015   Bookmark and Share
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On October 5th, Boodles British Gin introduced Boodles Mulberry, the first of its kind in America, with a traditional British Christmas dinner at The Clocktower at the New York Edition Hotel. Guests sampled Boodles Mulberry in addition to a welcome punch, a whiskey and Mulberry cocktail and a Negroni variation with classic Boodles Gin. Boodles bartender advocate Tom Walker, also of NYC’s Attaboy, hosted the event.

Tom Walker, Boodles bartender advocate

 

 

 

 

 

 

 

 

The Wassail: Mulberry Gin, Campari, Smith and Cross Rum, lemon juice, grapefruit juice, Angostura Bitters

 

 

 

 

 

 

 

 

 

 

 

 

Crown Negroni: Peychauds Bitters, cucumber slice, Boodles Gin, Dolin Blanc Vermouth, Amaro Montenegro

 

 

 

 

 

 

 

 

 

 

 

 

Mulberry Hopper: Mulberry Gin, Rittenhouse Rye, simple syrup, balsamic vinegar


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