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Good Samaritan Hosts 5th Annual Corks & Forks

Posted on  | January 21, 2016   Bookmark and Share
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Nearly 300 community members wined and dined together at Good Samaritan’s 5th annual Corks & Forks, a celebration of Food and Wine, at the Paramount Country Club in New City, NY. The evening consisted of a five-course dinner donated and prepared by several local chefs, and a live and silent auction.

Chef Doug Nguyen, Wasabi in Nyack; Chef David Martinez, Union Restaurant in Haverstraw; Chef Kevin Reilly, Roost in Sparkill; Chef Peter Kelly, Xaviars Restaurant Group; and Didier Dumas, Didier Dumas Patisserie in Nyack













Dr. Mary P. Leahy, Bon Secours Charity Health System; and Sister Fran Gorsuch


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