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New Products and Promotions – January 2016

Posted on  | January 19, 2016   Bookmark and Share
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Caña Brava 7-Year-Old ‘Reserva Añeja’ Rum

The 86 Co. has released their first aged spirit: Caña Brava 7-Year-Old Reserva Añeja Rum. The 7YO begins with Panama rums handpicked by Master Distiller “Don Pancho” Fernandez, which then spend seven more years in used bourbon casks. With a clean, dry finish and higher than normal ABV (90 proof), this rum has body and flavor suitable for mixing with cocktails. The 7YO joins Caña Brava 3-Year-Old Rum, Fords Gin, Aylesbury Duck Vodka and Tequila Cabeza in The 86 Co.’s signature ergonomic bottle.

SRP: $44.99



Kahlúa Salted Caramel

Kahlúa Salted Caramel, a limited edition, deliciously balances salty and sweet notes of salted caramel with the classic taste of Kahlúa. The blend of rum and coffee liqueur is best enjoyed over ice or in a variety of hot or cold cocktails. Salted Caramel joins such other successful Kahlúa flavor extensions as Hazelnut, Mocha, Pumpkin Spice, Cinnamon Spice, Peppermint Mocha and more. 40 proof.

SRP: $17.99




Terre Brûlée Chenin Blanc

Cape Classics has linked the French and South African flanks of their portfolio, launching Terre Brûlée, a Chenin Blanc hailing from the Swartland region made in partnership with Loire Valley artisan Vincent Carême. Carême makes several different styles of the variety at his own winery in Vouvray. The 2014 Terre Brûlée is a decadent Chenin for any occasion, offering notes of honeysuckle and citrus balanced by a bright, seamless acidity.

SRP: $14.99







Egan’s Single Malt Irish Whiskey

Over 116 years of operation, P&H Egan was one of Ireland’s foremost merchant houses, a range of commercial endeavours that included malting, brewing and bottling. Maurice and Jonathan Egan (fifth and sixth generation) and industry expert John Ralph are revitalizing the family’s whisky legacy. Egan’s 10 Year Old Single Malt Irish Whiskey, distilled in copper pot stills and aged 10 years in oak, is non-chill filtered, allowing more cask character to be retained. Available in IL, MA, NY and CA.

SRP: $49.99



Brady Vineyard 2015 Sauvignon Blanc

Just far enough inland from the Pacific Ocean to build heat daily and still enjoy the cooling of nighttime maritime breezes, grapes for the Brady Vineyard Sauvignon Blanc enjoy a long summer of ripening and are harvested when fruit flavors peak. This bright, medium-bodied wine has aromas of green apple and guava and subtle notes of lime zest. Enjoy alone or with fresh fruits, mild cheeses, fish and subtle shellfish dishes. Marketed by Bronco Wine Company.

SRP: $19.99







Macchu Pisco ‘La Diablada’ Italia Pisco & Moscatel Pisco

New from Macchu Pisco: two varietal Peruvian Pisco expressions made in the “puro aromatico” style, highlighting a single grape. Both are 80 proof and rested for one and a half to two years; ideal straight and in cocktails. La Diablada Italia has a nose of apple, grape, vanilla and peach, with black pepper, butter cookie and ancho chile on the palate. La Diablada Moscatel shows aromas of roses, honey and ginger, with raisins, currants and dark chocolate on the palate.

SRP: $31.99






Clos de L’Oratoire Des Papes ROUGE 2012 Châteauneuf-du-Pape

Displaying its heritage proudly—via a label unchanged since its creation in 1928—Clos de l’Oratoire Rouge (80% Grenache, 8% Syrah, 7% Mourvèdre, 5% Cinsault) displays classic Châteauneuf-du-Pape character. Aromatic notes of black pepper and licorice lead into a palate of strawberry, cherry and black currant, held together with fine tannins and enhanced by the unique local herbes de la garrigue. Enjoy with beef, spicy dishes and flavorful cheeses. Wine Spectator 90 points. Available in three sizes.

SRP: $59.99/750ml | $31.99/375ml | $119.99/1.5L







Nomad Outland Whisky

González Byass, a leading Spanish wine and spirits producer, has flipped the script on Scotch. Their new Nomad Outland Whisky is a traditional Scottish malt blend produced from whiskies between five and eight years old which are left to mature in Sherry butts in Scotland for three years. But then, the whisky is brought to Spain to be aged in the San Fernando cellars of González Byass for a minimum of 12 months in barrels that had contained lush Pedro Ximénez Sherry. 82.6 proof.

SRP: $44.99






Roscato Pinot Grigio

Palm Bay International keeps adding to their Roscato line of sweet wines from Northern Italy, with a Pinot Grigio joining the popular Rosso Dolce, Bianco Dolce and Rosé Dolce. Lush and tropical, Roscato Pinot Grigio has a moderate alcohol content of 12% and a lightly sweet taste balanced by vibrant acidity and a crisp finish. Excellent as an aperitif, it also works as a companion to dishes such as creamy pastas, salmon and smoked foods.

SRP: $11.99






Tequila Herradura Coleccion de la Casa

Tequila Herradura has released the fourth Coleccion de la Casa: “Reserva 2015 – Directo de Alambique.” Starting with 100% blue agave, this small batch tequila is fermented with natural yeast—a process unique in the industry—and bottled direct from the still at 110 proof. The fresh, crystal-clear tequila features notes of sweet agave, green pepper, citrus and herbs and spice. As with the other three Coleccion editions, Maria Teresa Lara, one of the only female Master Distillers in Mexico was the force behind Directo de Alambique. 

SRP: $89.99





Collingwood Canadian Whisky

Aiming to upgrade functionality, sustainability and overall appeal, Collingwood Blended Canadian Whisky has a new package, with a screwcap. The extra black cap from previous packaging has been removed; the new front and back labels focus on the brand name and the premium nature of the whisky. Made at Canada’s longest continuously operated distillery, Collingwood is uniquely finished with an extra step of resting with heavily toasted Maplewood staves. 80 proof.

SRP: $28.99






Taken Wine Co. ‘Available’

Trinchero Family Estates is extending their Millennial-centric Taken Wine Company line, which plays on catchwords for relationship status on social media. Following the flagship “Taken” red blend and several wines under the “Complicated” label, “Available” comes in two types. Available 2013 Red Blend (50% Sangiovese, 25% Cabernet Sauvignon, 25% Merlot) is lush and fruit-forward, with a classic Italian table wine character. Available 2014 Pinot Grigio is made entirely with fruit from Puglia, yielding a richer style of the variety.

SRP: $13









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