Monday, April 1st, 2013
JIM BEAM SCARES UP ‘JACOB’S GHOST’ Jim Beam has launched Jacob’s Ghost, a new white whiskey that celebrates the “spirit” of founding distiller Jacob Beam by perfecting the white whiskey he first made more than two centuries ago. Aged for a year in white oak barrels, Jacob’s Ghost elicits the wood-influenced flavors and hues of ... read more>Friday, March 1st, 2013
NEW GLENMORANGIE SCOTCH HAS AMERICAN ACCENT The name of the latest addition to Glenmorangie’s Private Edition range, Ealanta, is Scots Gaelic for “skilled and ingenious,” but the 1993 single malt has a true American accent: it was matured exclusively in virgin American white oak casks from the Mark Twain National Forest in the Ozark Mountains. ... read more>Tuesday, January 29th, 2013
IT’S OK TO GET KINKY This time of year, kinky is cool. Kinky Liqueur—a fruity, 34-proof fusion of super-premium vodka and exotic fruit flavors including mango, blood orange and passion fruit—has “date night” written all over it. Suggest an easy cocktail of Kinky Bubbles (4 oz. Kinky, 1 oz. Prosecco) or a Kinky-tini (1 oz. ... read more>Wednesday, January 2nd, 2013
A round-up of cool industry "finds," new releases and ... read more>Friday, November 30th, 2012
New, fun, innovative beverage alcohol ... read more>Monday, November 5th, 2012
BAGS WITH BEAUTY & BRAINS. FOR WINE. Outside they’re simple yet stylish, made with solid, high-grade fabric. Inside, they’re insulated, with flexible (and removable) dividers that accommodate different sized bottles. Toss in an adjustable shoulder strap and two outside zipper pockets and these Sachi Vino Wine Totes are a form-meetsfunction success. Multiple styles. 2-bottle SRP ... read more>Monday, October 1st, 2012
SIDES OF THE AISLE This year’s election will soon be history, but the politics go on… Still trumpeting the political spirit are Filibuster Bourbon and Rye. Each starts with a “bi-partisan” blend: the bourbon combines whiskies from 2002 ’04 and ’08; and the rye gets a dash of bourbon. Then, using a “Dual Cask” process, ... read more>Thursday, September 6th, 2012
INTRODUCING DZAMA: MADAGASCAR’S BEST RUM STEPS OUT To Americans kids, Madagascar is a land of animated animals; to many adults, it’s a prime source of vanilla and spices. In reality, of course, it is much more, and America is now getting a taste of Madagascar’s world-class Dzama Rum. Produced on the small island of Nosy-Be, ... read more>Wednesday, August 1st, 2012
Each month, The Find spotlights innovative spirits and beer product launches, updates and ... read more>