National

Talkin Tech: Email: The Key to the Health of Your Online Sales

Wednesday, December 5th, 2012

A report from the Pew Internet Project last year confirmed that email is still the top online activity and is nearly universal among adult users. However, Julie Katz at Forrester Research cautions about the potential for abuse when email is used to “deliver fast relief to marketers looking for short-term boosts.” It can be tempting ... read more>

NYSLA Replenishment Advisory

Wednesday, December 5th, 2012

Michael Correra, Executive Director of the Metropolitan Package Store Association and Jeff Saunders, Retailers Alliance, joined with wholesalers to petition the New York State Liquor Authority for an Advisory which would help ensure that retail licensees will be able to obtain inventory in time for Christmas and New Years and restock at December prices after ... read more>

Season’s Menu: December 2012 Edition

Tuesday, December 4th, 2012

A seasonal round-up of hot cocktail ... read more>

Woodford Reserve Introduces Bourbon Barrel Aged Cocktail Bitters

Tuesday, December 4th, 2012

Woodford Reserve bourbon and Bourbon Barrel Foods have joined together to create a first-of-a-kind product –Woodford Reserve Spiced Cherry Bitters. The new Woodford Reserve bitters product enhances cocktails with an infusion of herbal essences, the bitterness of natural gentian root, the sweetness of cherry and spice notes all enriched by aging in barrels that previously ... read more>

Wine Buzz: December 2012 Edition

Tuesday, December 4th, 2012

Highlighting wine trends, products and ... read more>

Luxury. With Meaning.

Monday, December 3rd, 2012

It might surprise some wine drinkers that great Champagne wines can be made entirely from the Chardonnay grape ... read more>

The Big Idea for Wine

Monday, December 3rd, 2012

Old world wines reflect place. New World wines come from grapes. Get set for the Next World— where wines are based on concepts. Make no doubt: what’s in the bottle counts. But so does what’s on it, especially now that the proverbial wine “lake” has grown into a global ocean. And more than ever, the ... read more>

The New Classic Cocktail: Is There a New Breakthrough Drink Looming on the Horizon?

Monday, December 3rd, 2012

Will there ever be another Cosmopolitan or Mojito? These two simple but refreshing drinks once were served everywhere, national phenomena that appeared on menus in small bars, giant nightclubs and chain restaurants across the country, draining oceans of cranberry juice and harvesting acres of mint. In some areas, those drinks still ring the register, but ... read more>

Brand Profile: The Dalmore’s Day

Monday, December 3rd, 2012

The Dalmore can boast a growth rate of 73% last year, which makes it easily the fastest-growing single malt brand in the ... read more>

Bar Talk: Seeing Brown

Monday, December 3rd, 2012

Michael Ferrie, Caledonia Scottish Pub, New ... read more>
 
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