National

A Rosé Tide Lifts All Boats

Tuesday, June 24th, 2014

Premium pink wines made in wine regions everywhere see double-digit ... read more>

It’s Tiki Time [Again]

Tuesday, June 24th, 2014

Is the latest wave worth ... read more>

Summer of Zin

Monday, June 23rd, 2014

Red and proud, California's own grape has earned fans from backyard BBQ'ers to serious enophiles. Zinfandel takes on a leading role thanks to is spicy, stand-up-to-just-about-anything ... read more>

Speakeasy: Coming To America

Monday, June 23rd, 2014

Edrington launches U.S. operation to market its brands. Last year, the Scotland-based Edrington announced it would be setting up its own distribution unit in the U.S. market, and April 1st it became ... read more>

Ready For Action

Monday, June 23rd, 2014

Cocktails have historically been about craft, creativity and cool. They have never been easy or inexpensive. Or very portable. But playing off America’s timeless love affair with the six-pack—not to mention a cultural embrace of convenience—pre-mixed, ready-to-drink (RTD) cocktails are vying for trade and public attention. According to DISCUS, sales of RTD cocktails in the ... read more>

Winebow Inc. and The Vintner Group Announce Merger

Tuesday, June 10th, 2014

Richmond, VA and New York, June 10, 2014/PRNewswire The Vintner Group, Inc. and Winebow, Inc. have signed a definitive agreement to join forces as The Winebow Group, LLC. The Winebow Group will offer a comprehensive import portfolio nationwide and a combined distribution network that includes the states of Connecticut, Delaware, Florida, Georgia, Illinois, Maryland, Massachusetts, ... read more>

Talkin Tech: To App or To Optimize

Wednesday, June 4th, 2014

According to a 2013 mobile app usage study by Compuware, on average, just 16% of users try a given app more than twice if it doesn’t immediately hold their ... read more>

Wine Buzz: June 2014

Tuesday, June 3rd, 2014

FREIXENET REFRESHES PORTFOLIO WITH MODERN, EASY-DRINKING ‘MIA’ WINES Think “Barcelona in a bottle.” That spirit is at the core of Mia, a new line of wines arriving from Spain this month. Mia is the dream of Barcelona winemaker Gloria Collell, who for the past 20 years has worked with the Ferrer family of sparkling Freixenet. ... read more>

Bar Talk: Ships Ahoy!

Monday, June 2nd, 2014

Clover Club and Monkey Bar alum Bryan Schneider runs the beverage programs at bustling General Assembly and 57th Street steakhouse Quality Italian, two disparate concepts in Alan and Michael Stillman’s father-son empire, Fourth Wall Restaurants. THE BEVERAGE NETWORK: General Assembly and Quality Italian draw in completely different demographics and are guided by separate cocktail menus. ... read more>

Rum Gets Respect

Sunday, June 1st, 2014

By small steps and giant leaps, rum enters the realm of premium ... read more>
 
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