New York

ID Check-Up

Wednesday, May 25th, 2016

As Fake IDs Continue to get ‘better,’ new technology is keeping ... read more>

Jim Beam Re-Presents

Tuesday, May 24th, 2016

No changes inside the bottle, but the entire line’s look has been updated & ... read more>

UFCW Local 1D & 2D host “Tee Up For a Cure”

Tuesday, May 24th, 2016

UFCW Local 1D and 2D hosted the fourth annual “Tee Up For a Cure” golf outing at Richmond Country Club, benefiting Michael’s Cause of Staten Island, a non-profit organization raising awareness of and funding research for Duchenne Muscular Dystrophy. Garrett McGuinness of Southern Wine & Spirits and Martin Silver of Star Industries were the evening’s ... read more>

Heineken Goes Multi-Media and Back to Basics

Tuesday, May 24th, 2016

Heineken USA staged a futuristic master class at the Lighthouse in Manhattan. Along with full-room projection of Heineken photos and videos, Senior Brand Director Bernardo Spielmann recounted how the single brewery built a worldwide market; and Global Brew Master Willem van Waesberghe explained how the brewery’s three-ingredient recipe has not changed for 140+ years. The ... read more>

Wines of Tejo Come to NYC

Tuesday, May 24th, 2016

The Commissão Vitivinicola Regional (CVR) Tejo presented a luncheon master class led by Eric Entrikin, MS, for members of the New York City trade and media. Held at Sopra by Amali, 13 wines from seven producers showcased the region, which has been producing wines from native varietals since the Middle Ages.  CVR Tejo presented the ... read more>

Sauza Mixes Up Exclusive Cocktails for Tribeca Film Festival

Tuesday, May 24th, 2016

Sauza 901 Tequila brand founder Justin Timberlake joined the cast and crew of “Devil and the Deep Blue Sea” at the Tribeca Film Festival after-party, where three unique Sauza cocktails were served exclusively for the event – The Memphis Mule, Zarza and The Contemporary. Eddy Buckingham, personal mixologist to Justin Timberlake, and Justin ... read more>

Usquaebach Unveils Cask-Strength Blend at Pairing Dinner

Tuesday, May 24th, 2016

Usquaebach Scotch Whisky hosted a special pairing dinner at Del Frisco’s Grille, led by Master Blender Stewart Laing and Sean Perry of Cobalt Brands, along with National Brand Ambassador Ryan Judson. Guests dined on a four course meal paired with the full Usquaebach portfolio, distributed by Domaine Select Wines & Spirits, including the flagship Usquaebach ... read more>

Whiskies & Spirits Conference Returns to Pier 63

Tuesday, May 24th, 2016

Industry leaders gathered at Chelsea Piers for the annual Whiskies & Spirits Conference on February 23rd for a day of seminars, tastings and the awards ceremony for the winners of the World Whiskies Awards of North America as well as the induction ceremony for Whisky Magazine’s Hall of Fame. Speakers included David Ozgo, Distilled Spirits ... read more>

The Wine Group Holds GSM at CitiField

Tuesday, May 24th, 2016

The Wine Group presented the newly launched Concannon Founders Series at CitiField for the Southern Wine & Spirits Taste-and-Tour sales trainings. John Concannon presented the new trio: a Paso Robles Cabernet Sauvignon, Monterey County Chardonnay and San Francisco Bay Petite Sirah, discussing both the new packaging and the AVAs sourced for the new tier. Harry ... read more>

Southern Wine & Spirits Honors Top Performers of 2015

Tuesday, May 24th, 2016

Southern Wine & Spirits hosted its annual dinner for the top achievers of 2015. Guests received their awards and were treated to a dinner created by Old Fieldsand live entertainment, including renowned magician Ken Salez. BACK: Bob Danzi, Matt Munn, Tom Baffer, Elizabeth Toohig, Roy Kohn, Kevin Randall, Garrett McGuinness, Larry O’Rourke FRONT: Alan Fechter, Jaime ... read more>
 
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