New York News

NYC Wine List: Natural Selection

Tuesday, January 20th, 2015

Offbeat lists are the bread and butter of wine-centric neighborhood ... read more>

Missions Accomplished

Tuesday, January 20th, 2015

Outgoing Chairman Dennis Rosen looks back on six productive years at ... read more>

Publisher’s Page: February 2015 News & Views

Tuesday, January 20th, 2015

MOVING ON Governor Cuomo has announced a number of changes in the administration for his second term, including the reassignment of State Liquor Authority Chairman Dennis Rosen as New York’s Medicaid Inspector General. The Chairman previously held legal oversight responsibilities in areas such as real estate and consumer fraud, so moving to Medicaid is no stretch.  Since the core of his experience was outside of ... read more>

Bar Talk: Split Decision

Monday, January 19th, 2015

For Jim Kearns, two NYC bars represent two different ... read more>

Publishers Page January 2015 News & Views

Tuesday, December 23rd, 2014

It is with heartfelt sadness that we remember Jay Andretta, an endearing presence in the wine and spirits industry in Upstate New York for more than 30 years. In 1983, Jay joined his dad, Vincent “Jimmy” Andretta Jr., in the family business—then Colony Liquor & Wine Distributors—and had a distinguished career, most recently serving as ... read more>

Bar Talk: Forging Ahead

Thursday, December 18th, 2014

The seasonal cocktail program that sommelier Matthew Conway has assembled at Restaurant Marc Forgione, in New York’s Tribeca neighborhood, is a compelling complement to both the thoughtful wine list and the acclaimed chef’s cuisine. THE BEVERAGE NETWORK: Just like the food, the use of fresh ingredients is one of the cornerstones of your beverage program. ... read more>

That’s a Wrap: NYC Wine & Food Fest 2014 Recap

Friday, November 21st, 2014

Food Network New York City Wine & Food Festival caps another successful ... read more>

Penfolds House Takes Over NYC

Friday, November 21st, 2014

Penfolds Winery sets up shop in the Villard Mansion to introduce its latest vintage. Since 1991, Penfolds has been offering a unique after-sales service, assessing more than 120,000 bottles of Penfolds to-date through Re-Corking Clinics held around the world. This year, the brand’s 170th anniversary year, there were two American Recorking Clinics: New York and ... read more>

Publishers’ Page: December 2014 News & Views

Friday, November 21st, 2014

Out of the Blue Have a little holiday reading for you…aside from our issue. In From Cupcakes to Chemicals: How the Culture of Alarmism is Making Us Afraid of Everything, author Julie Gunlock writes about how environmentalists, public health officials, politicians and government regulators benefit from keeping the American public scared of consumer products in ... read more>

Memo From American Sommelier – Technology Has Your Back

Thursday, November 20th, 2014

Integrating POS and inventory puts you in control of margins. Running a beverage program regardless of its size is daunting and goes far beyond being able to blind-taste a product with laser accuracy. The skills must include one’s ability to control cost, maintain a healthy inventory level and and move product in a manner that ... read more>
 
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