Articles Related To Mixology

Bar Talk: Informal Elegance

Saturday, September 27th, 2014

A vet of Washington, DC’s cocktail circuit—he first made waves at the cherished Bar Pilar—Adam Bernbach has his hands full as bar director of restaurateur Mark Kuller’s motley establishments, including doi moi, Estadio and Proof. Here, he delves into the inner workings of doi moi’s bona fide subterranean cocktail joint, 2 birds, 1 stone. THE ... read more>

Cocktail Classic at Five

Friday, June 20th, 2014

Manhattan Cocktail Classic offers a week of drink-centric ... read more>

Stoli Reboots the Moscow Mule

Friday, May 9th, 2014

With a snazzy new Ginger Beer, Stoli Group USA lifts the copper mug cocktail to new ... read more>

State of the Cocktail Nation

Tuesday, April 22nd, 2014

As bars get bigger/stronger/faster, efficiency and balance take center ... read more>

Minimalist Cocktails

Tuesday, March 25th, 2014

Alchemy Behind the Bar is Often a Matter of Less Doing ... read more>

TODAY’S FRANCE Cocktails With French Flair

Friday, January 24th, 2014

Mixologist Troy Sidle demonstrates how French ingredients swing easily from classic to ... read more>

TODAY’S FRANCE Cognac Courts Bartenders

Tuesday, January 21st, 2014

Cognac's history as a potent cocktail ingredient is ready for a ... read more>

Liqueurs Get on Track

Friday, November 22nd, 2013

The original flavored spirits make their ... read more>

The Truth About Bitters

Thursday, September 26th, 2013

Potent and provocative, these intense liquids are a mixologist's spice ... read more>

EVR Unveils Lift Mixology Bar by Orson Salicetti

Monday, February 25th, 2013

EVR, a new experiential lounge in midtown Manhattan, recently launched its in-house LIFT Mixology Bar, located on the mezzanine level. EVR was created by impresarios Alex Likhtenstein and Ian Magid, with a bar headed by mixologist Orson Salicetti who crafted drinks inspired by Prohibition and molecular ... read more>
 
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