Articles Related To Vias Imports

Vias Showcases World of Wines & Spirits at 32nd Annual Grand Tasting

Tuesday, June 23rd, 2015

On May 11th, Vias Imports held their 32nd annual grand portfolio tasting at the Frank Gehry-designed IAC Building in Chelsea, Manhattan. A total of 95 producers from 25 Italian wine regions, six Italian spirits producers and several hand-selected wineries from France, Spain, Austria, Argentina and the U.S., gathered to showcase the best of Italy and ... read more>

Speakeasy: Pacing the Italian Renaissance

Tuesday, June 23rd, 2015

In conversation with Fabrizio Pedrolli, founder & chairman, Vias ... read more>

Vias Showcases World of Wines & Spirits at 32nd Annual Grand Tasting

Monday, June 22nd, 2015

On May 11th, Vias Imports held their 32nd annual grand portfolio tasting at the Frank Gehry designed IAC Building in Chelsea, Manhattan. A total of 95 producers from 25 Italian wine regions, six Italian spirits producers and several hand-selected wineries from France, Spain, Austria, Argentina and the U.S., gathered to showcase the best of Italy ... read more>

Are High-End Wines Back? Yes & No

Friday, June 19th, 2015

Recovery from the Recession has been slow, steady and ... read more>

American Preview of 2010 Brunello Takes Place at Gotham Hall

Friday, February 20th, 2015

The eagerly-awaited launch of the 2010 Brunello di Montalcino vintage took place on January 20th at Gotham Hall in NYC. More than 40 producers presented their Brunello and Rosso di Montalcino wines to experts, sommeliers, media, opinion leaders in the trade and wine enthusiasts. Marianne Higgins, Vias Imports Gabriele Tacconi and Daniel Burgio, both of ... read more>

The Find: November 2014

Tuesday, October 28th, 2014

MICHTER’S NEW WHISKEY TWIST: BARRELS TOASTED, NOT CHARRED The latest whiskey from Michter’s, US*1 Toasted Barrel Finish Bourbon, is made the exact same way as the distiller’s US*1 Bourbon—with one important difference. After being aged to full maturation, it gets additional time in custom barrels made from staves that have been air-dried for 18 months ... read more>

Training Matters: 8 Effective Strategies For Efficient, Effective Staff Education

Wednesday, October 30th, 2013

Standing before a wall of tequilas, I tried to make sense of the riot. I know a lot about wine, but very little about tequila, except that it was a favorite of a friend of mine, and I was on my way to his birthday party. A store clerk approached me and offered to help. ... read more>

Vias Imports Celebrates 30 Years

Monday, June 24th, 2013

Vias Imports Ltd. owner Fabrizio Pedrolli and President Luca Bigerna welcomed the Metro New York trade to Metropolitan Pavilion May 7th to help celebrate the firm’s 30th anniversary. The Vias Imports portfolio, which began as a small project to get the best of Italy’s regional wines to a small group of clients in the city, ... read more>
 
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