Articles Related To Vodka

Vodka: It’s In The Details

Wednesday, June 25th, 2014

Distillers reveal the meaning behind the marketing. Think of the most outrageous claim you’ve ever heard about a distilled spirit, and it probably pertains to ... read more>

Stoli Reboots the Moscow Mule

Friday, May 9th, 2014

With a snazzy new Ginger Beer, Stoli Group USA lifts the copper mug cocktail to new ... read more>

Svedka’s March Flavor Madness

Monday, February 24th, 2014

Strawberry Lemonade & Mango Pineapple Debut This ... read more>

Vodka—Seeking Clarity

Tuesday, July 2nd, 2013

Flashy flavors aside, the original neutral spirit remains strong, with distinct appeals for different ... read more>

New York Personal Page – July 2013

Tuesday, June 25th, 2013

Hidden Dangers No doubt you heard: New Jersey investigators cited 29 establishments on suspicion of filling empty bottles of premium liquor with cheaper brands. Setting aside for a moment that this is clearly an unacceptable practice, one may think: “No harm done.” Did the customer even notice the difference? Not a big deal. Well it ... read more>

The Fervor for Flavor

Wednesday, April 24th, 2013

The rainbow of flavored spirits continues to expand—on shelves and at ... read more>

Brand Profile: Hangar One Takes Flight

Wednesday, March 27th, 2013

Handcrafted methods, new packaging & vibrant flavors lead the way for Hangar ... read more>

Green Corner: March 2012 Edition

Monday, February 27th, 2012

NEWTON VINEYARD DOES ECO-CHIC For Newton Vineyard’s fourth annual “Eco- Chic” project, the sustainable Napa Valley winery selected contemporary American designers Bruce and Stephanie Tharp of Chicago-based studio Materious to design a tabletop piece. The result is 100 hand-crafted “Puzzle” trays inspired by Newton’s vineyards and meant to complement Newton’s Unfiltered line of wines. Each ... read more>

Beyond the Chocolate Martini: America’s Love for Chocolate Infuses Spirits and Wine

Thursday, February 2nd, 2012

For fans of classic cocktails like the pre-Prohibition Brandy Alexander, with its dose of sweet, dark crème de cacao, and for legions of chocolate martini fans cultivated in the 1990s, chocolate and happy hour go together like Romeo and Juliet. The relationship of chocolate and beverage alcohol is clearly built on a passionate foundation, and ... read more>

The Find: June 2011 Edition

Tuesday, June 21st, 2011

Be in the know about on-trend books, wines, spirits and industry ... read more>
 
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